Food Menu
Discover our collection of scratch-made baked creations, crafted with premium ingredients and exceptional attention to detail. From classic favorites to our signature alcohol-infused specialties, every dessert is designed to deliver unforgettable flavor and elevate every occasion.
Handcrafted Desserts Made to Impress
PART OF OUR TEA-INFUSED SERIES
Bright, buttery, and delicately baked, our Citrus Scone brings a vibrant twist to a classic bakery staple. Made with real European-style butter and infused with fresh orange and lemon zest, each scone features a tender, flaky center with golden, crumbly edges. It’s finished with a hand-drizzled glaze crafted from slow-steeped lemon ginger tea and pure cane sugar, adding a gentle spiced warmth to every bite.
PART OF OUR TEA-INFUSED SERIES
Warm, aromatic spices meet tropical brightness in this lush layer cake. Infused with a freshly ground blend of cardamom, cinnamon, clove, ginger, and black tea, the spiced sponge is rich, moist, and deeply comforting. It is balanced with a silky glaze made from ripe, sun-sweetened mangoes, delivering a vibrant pop of fruit flavor that cuts beautifully through the cozy chai warmth.
Rich, indulgent, and brimming with warm flavor, this mini loaf takes traditional banana bread to sophisticated new heights. Sweet, ripe bananas and buttery toasted pecans are marinated for a full 24 hours in dark rum before being folded into a velvety batter. As it bakes, the rum infuses the loaf with deep notes of caramel, vanilla, and oak, perfectly complementing the naturally sweet fruit and crunchy, boozy nuts.
PART OF OUR TEA-INFUSED SERIES
Earthy, sweet, and visually striking, our Matcha Crinkle Cookie is a vibrant addition to any bakery lineup. Made with premium, stone-ground ceremonial grade matcha, this cookie balances rich umami notes with a soft, sweet dough. Rolled in powdered sugar before baking, it forms a dramatic, snowy crackled exterior that reveals a bright, emerald-green center.
A quintessential taste of summer, our Fresh Peach Cobbler features sweet, juicy peaches picked at peak ripeness and baked to warm, bubbly perfection. Tossed with a hint of cinnamon, nutmeg, and pure vanilla, the tender fruit creates a rich, natural syrup intertwined with a golden, buttery biscuit crust that is light, flaky, and lightly dusted with coarse sugar.
Sold as either a Rooibos (tea-infused) peach cobbler OR a boozy (brandy-infused) peach cobbler (less than 1% ABV)
PART OF OUR TEA-INFUSED SERIES
A delicate cookie bar infused with the floral notes of lavender and the aromatic essence of Earl Grey tea, offering a unique blend of flavors in every bite.
Bright, sunny, and bursting with citrus flavor, our Lemon Crinkle Cookie is pure sunshine in a single bite. Made with freshly squeezed lemon juice and aromatic lemon zest, this cookie delivers a vibrant pop of tart sweetness wrapped in a soft, cake-like dough. Rolled in a delicate layer of powdered sugar before baking, it forms a snowy, crackled top that contrasts beautifully with its brilliant yellow center.
PART OF OUR TEA-INFUSED SERIES
Bright, cooling, and delightfully sweet, this cookie sandwich offers a refreshing twist on a classic bakery treat. Two crisp, emerald-hued mint cookies—infused with real peppermint extract—house a rich, velvety buttercream whipped with pure wildflower honey. The cool, crisp herbal notes of the mint cut effortlessly through the smooth, floral sweetness of the honey center for a perfectly balanced bite.
Pure tropical decadence meets Irish cream luxury in this rich, island-inspired cookie bar. Loaded with creamy white chocolate chunks and toasted, buttery macadamia nuts, the chewy blondie base is infused with a splash of coconut rum and smooth Baileys Original Irish Cream. Baked until golden, it’s finished with a velvety Baileys glaze drizzle that ties together the velvety cream, toasted nut, and sweet coconut flavors.
Inspired by the timeless classic cocktail, this sophisticated cake brings the rich, moody flavors of the speakeasy straight to your plate. Layers of tender, orange-zest-infused brown sugar cake are spiked with aromatic Angostura bitters and filled with a decadent layer of tart cherries simmered in small-batch bourbon. Finished with a silky bourbon-caramel buttercream, it’s a bold, spirit-forward dessert crafted for refined palates.
Inspired by the timeless classic cocktail, this sophisticated cake brings the rich, moody flavors of the speakeasy straight to your plate. Layers of tender, orange-zest-infused brown sugar cake are spiked with aromatic Angostura bitters and filled with a decadent layer of tart cherries simmered in small-batch bourbon. Finished with a silky bourbon-caramel buttercream, it’s a bold, spirit-forward dessert crafted for refined palates.
Packed with cozy autumn flavor, this personal-sized loaf brings the nostalgic comfort of a warm orchard harvest straight from the oven. Tender, hand-diced fresh apples are folded into a fragrant batter spiced with a blend of cinnamon, nutmeg, allspice, and a touch of ginger. Finished with a light glaze and a dusting of cinnamon sugar, every bite delivers a juicy burst of sweet fruit wrapped in a warm, aromatic sponge.
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Where Extraordinary Flavor Meets Artisan Craftsmanship
Indulge in a curated selection of premium desserts created for those who appreciate quality, creativity, and unforgettable taste. Each item is handcrafted from scratch, blending timeless baking traditions with innovative flavor experiences.
Satisfied customer
Freshly Baked. Beautifully Crafted. Unforgettable.
From decadent cakes and gourmet treats to our exclusive alcohol-infused creations, BFCooking offers desserts that turn everyday moments into special celebrations. Browse our collection and find your next favorite indulgence.